This wine is made from fruit grown at our vineyard at Lake George.  Matured in French oak barriques for 12 months, the nose exhibits fruitcake, stewed plums, spice and violet aromas with vanilla oak overtones.  The palate is smooth, rich and savoury with fine balanced tannins and a long finish.  This wine will reward cellaring for up to 5 -8  years

Food Match

It matches dishes like lamb, smoked chicken, pheasant, kangaroo dishes and white mould and hard cheeses.

Awards

View the awards for this wine, as well as the awards for all our other wines...